Happy Elhaj Custom Food Truck Owners See how they smile. Little Lady Grill Food Truck Little Lady Grill’s custom food truck was built specifically to Washington DC code with a 10’ custom kitchen and a truck length of 18’5”. Glenda and crew specialize in Latin Fusion Cuisine. One of our favorite days was when Glenda popped by and feed us all! Absolutely delicious! If you’re in the DC area be sure to find this fabulous food truck. Check out Little Lady Food Truck HERE! and on FACEBOOK Green Street Food Truck Green Street Food Truck has the distinction of being Long Island’s first plant-based/gluten-free food truck. Since 2018, their goal has been to provide healthy and delicious meals that is changing the way the community thinks about eating Their groundbreaking menu has been featured on News 12 for #FoodTruckFriday. See the video and get to know owner Matt here! And find them HERE and on FACEBOOK. Culinary Ganster Food Truck Chopping it up with local ingredients, Culinary Gangster has made quite a mark in the Chicago metropolitan area! So much so that the industrious owner is in the process of buying his third food truck from Elhaj Custom Food Truck. Each truck has its own delicious and distinct menu. Be sure to follow this crew if you are ever in the Chicago area! Find them on INSTAGRAM. Teds Food Truck Ted's Cafe is an Award-winning restaurant in Oklahoma and Kansas City. Like many restaurants they have decided to extend their cuisine via a custom food truck., Ted’s Cafe features fresh ingredients, original recipes and legendary service! If you are ever in the area, we encourage you to give them a try! Check them out HERE! The Creole Cockpit Food Truck The Creole Cockpit has a 30’ custom food truck with an amazing 22’ custom kitchen. We still remember when the owner first visited and was considering a 26’ truck and then he saw THE BIG One and had to have it! And so he did. The Creole Cockpit is an Authentic New Orleans Style Food Truck that is Veteran Owned and is dedicated to bringing the Bayou By You! And it’s always a good time to thank you for your service, Gerard! Find them on FACEBOOK! Buena' Dillas! Food Truck Chef John-Michael of Buena’ Dillas vends in Elhaj’s backyard. His food truck was tired and worn when he came to us for a custom food truck from Elhaj. Signature quesadillas are made fresh every morning from recipes designed by Chef John-Michael. We always love when we see him on the highway headed to his next delicious destination! Check him out HERE and on Facebook. Cutty's Rock'N Ribs Food Truck Rock n’ Ribs is simply rockin’ the Maryland food truck market! Natalie serves up the best ribs this side of the Mississippi. Creating the world’s greatest ribs is no easy feat - which is why they opted for an extra large food truck with an extra large kitchen! Yep, you can find them on FACEBOOK Pigs With Wings Food Truck Pigs with Wings Food Truck specializes in creative pork sandwiches, street tacos, loaded fries and flavorful wings. We still remember building owner, Jeff’s, custom food truck because it was the first smoker we put in a food truck. And boy was it worth it! What sets Pigs With Wings apart from your regular ol' BBQ is their mouthwatering pork that's been rubbed, marinated and smoked over a period of 24 hours. Check them HERE and on FACEBOOK. The Frenchman Food Truck The Frenchman Food Truck is a staple in Northern Virginia and can often be spotted at local festivals and venues. They have been vending for over three years in NOVA. If you want delicious french-inspired food hit them up! It is always a yummy and special treat when they pop by our location! Find the Frenchman HERE and on FACEBOOK. Texas Pit Bros. BBQ Food Truck We loved working with these Texas gentlemen! These brothers are giving Dallas, TX more of what Dallas, TX needs: BBQ. It's a food truck that's sticking to Texan tradition in more ways than one, smoking all meats low and slow, and serving 'em up in bigger, better portions than you've ever had before. Graze To Griddle Food Truck Owner Corey Ritchie has his food truck business down to a T! His methodical and meticulous planning paired with his culinary genius is no doubt why his food truck business is a success! Corey says “Graze to Griddle has a single focus: Offer the highest quality burger using only Locally-Sourced 100% Grass Finished Beef! Get a visual on these mouthwatering burgers HERE and on FACEBOOK Forkgeddaboudit! Food Truck Forkgeddaboutdit! A rolling NY Deli that serves it just right when you need it! When your stomach starts growling, it’s impossible to miss their bright red design! Working with Tom and Suzy was too much fun! Find them HERE.